Café-Bar Datscha:
The Legendary Café In Friedrichshain

Datscha was a small estate in the country,
given to loyal vassals by the tsar, the word
comes from the verb «dat'» – «to give».


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Café-Bar Datscha
Gabriel-Max-Str. 1
10245 Berlin

Telefon: +49 (0)30 - 700 86 735

Openning Hours:
Monday - Sunday: from 10:00 am

Geschäftsführer gesucht!

Für das neue Restaurant in Kreuzberg suchen wir ab sofort den neuen Geschäftsführer. Bei Interesse melden Sie sich bitte unter den folgenden Telefonnummern:

+49 (0) 30 441 33 99
+49 (0) 160 711 89 49
oder per E-Mail:


Datscha Café Bar artfully blends the historically country nature of the traditional Russian cuisine with the culinary innovations of today. Our seasonal menu is centered around exceptionally fresh regional ingredients.

Here is a selection of mouth-watering dishes found in our menu:


salad of the season6,90

salad with sreamed salmon filet                                                         12,50

salad with fried goat cheese and olives9,50 

our special salad9,50

combination of chicken strips, parmesan, croutons, served with fried egg and piquant dressing


served with bread

Borshch 5,50

Solyanka 5,80

with smoked meat, sausages, olives and sour cream


russian appetizer

Proletariat 6,90

ham „à la russ", potatoes, pickled cucumber, marinated mushrooms, onion rings, brown bread

Proletariat 9,90

typically russian - with 4cl vodka

Peasantry 5,90

aubergine spread, potatoes, pickled carrots, pickled cucumber, onion rings, brown bread

Peasantry 8,90

typically russian - with 4cl vodka

Intelligentsia 7,90

boiled egg with salmon caviar, hering-tartar, potatoes, onion rings, brown bread

Intelligentsia 10,90

typically russian - with 4cl vodka

Collective 12,90

for 2 persons, large mixed plate with a selection of Proletariat, Peasantry and Intelligentsia

Collective 18,90

typically russian - with 10cl vodka


Blini (russian thin pancakes)8,50

with spinach and sour cream

Blini 8,50

with sauerkraut and sour cream

Blini 8,90

with poultry-stuffing and sour cream


with salmon and horseradish

Blini 9,50

with red caviar and sour cream

Blinivariations 18,50

(for 2 persons) with spinach, salmon, poultry and sauerkraut, served with horseradish and sour cream


handmade dumplings

Wareniki 11,00

stuffed potato, served with eggplants dip and sour cream

Wareniki 11,00

with feta cheese, tomatoes, basil, wallnuts and rocket salad

Wareniki 11,00

filled with spinage

Wareniki Moscow-style11,00

fried vegetarian dumplings with potato filling, served in pocini mushroom sauce


handmade dumplings stuffed with poultry with sour cream and spicy dip

Pelmeni Moscow-style 11,50

(fried) - dumplings stuffed with mixed minced-meat (pork and beef) and coriander, served with two home made sauces

 Assorti "Datscha" 11,50

vegetarian assorted dumplings filled with spinach, potatoes and brynsa

Pelmeni-Assorti "Datscha" Extra11,00

assorted dumplings with spinach, potatoes, mushrooms and poultry

Wareniki "Sochi Olymp"                                                                      13,50

fried dumplings with spisy sweet potato and cheese filing, served with chicken breast stripes and bacon on a pea-lime sauce

 "Kreplach"                                                                                            11,50

stuffed with minced lamb, toped with feta cheese and a spicy dip

"Hatschipuri"                                                                                        11,00

large fried dumplings stuffed with 3 different kinds of georgian cheese, served with salad, herb yogurt and a spicy dip      

Chebureki                                                                                              11,00

large fried dumplings with mincend lamb and coriander, served with salad, herb yoghurt and a spisy dip  


Beef Stroganoff 15,00

Beef in delicate pucini mushroom sauce, served with homemade potato pancakes

Steak „Kiev" 12,50

steak of pork neck, marinated in vodka, served with fried potato wedges and a salad

Steak „Datscha"                                                                                   15,50

marinadet calf steak served with a green vegetable variation and fried dumplings filled with mashed potatoes 

Scharkoje 13,50

Lamb with onions, eggplants, green beans and potatoes, topped with a crust (served in a pot)

Tschachochbili 11,50

Braised chicken in a tomato-onion sauce, flavored with red wine and coriander, served with garlic bread

Russian-Burger 10,50

With homemade beef. Loaded with fresh salad, marinated onions, gherkins and home made sauce, served with potatoes and a mixed salad.

Golubzi (vegetarian)                                                                               9,80

wrappedbuckwheat and vegetables, with savoycabbage, topped with feta cheese, served with our homemade tomato sauce  

Fish „Murmansk style" 13,50

wild salmon filet coated with almond and rosemary, grilled vegetables, served with rice under a caviar topping

Steamed salmon filet                                                                           14,50

on fried dumplings stuffed with spinach in a white winw cream sauce



Blini (russian thin pancakes) 5,90

with almond white cheese and hot cherries

Blini 5,90

with vanilla ice cream, chocolate sauce and fresh fruits

Babuschka 5,70

the Russian response to Italian Pannacotta. Raspberry Coulis on a delicious dessert creme

Zarenschmarrn 5,70

(russian Kaiserschmarrn) caramelized cut-up pancakes (fried) with blueberries on a bed of hot fruit coulis

sweet dumplinds                                                                                    6,00

with curd and poppyseed filling on mango sauce